Address:	1219 Wharf St, Victoria & Area, British Columbia, Canada
Phone:	(250) 389-2226
Website:	http://www.eatatthejoint.com/html/gluten-free.php

Hours of Operation: 11 ~ 10 Monday ~ Saturday 12 ~ 9 Sunday

Details:

GLUTEN FREE DESSERTS ARE HERE! - ask what's available.

Gluten Free Baked Pasta: tomato or alfredo sauce (veggie or chicken)

Ingredient of our gluten free crust are as follows: rice flour, potato flour, rice bran, xanthan gum, salt & sugar.

All of our toppings are gluten free EXCEPT FOR THE FOLLOWING: curry sauce, vegan/veggie meats, chinese noodles, hamburger patties, steak strips, and the taco seasoning. Due to the inclusion of these ingredients, the following SPECIALTY PIZZAS may need modification to suit your dietary needs: Bacon Cheeseburger, Veggie Beef Taco, Meat Lover's, Thai Peanut, El Diablo, Chicken Taco.

Sizes available: Small 10" & Large 14". As we make the crust in smaller batches, sometimes we may be out of a particular size or out of the rice crust altogether.

Extra charge that applies for the gluten free rice crust ranges from $1.00 - $2.00

CROSS CONTAMINATION: we do make huge efforts to ensure that the rice crusts are made and handled to avoid cross contamination including educating all our food handlers about celiac disease, and using separate pans and utensils for handling the g/f pizzas. However, as we also make and handle wheat-based pizza dough, there is a chance that some airborne cross-contamination has occurred.